Eating LA and FoodGPS are joining forces for the first Bike Bender. We plan to meet at 1:30 PM on Saturday, May 30, at the Gold Line’s Southwest Museum station and guide participants on a food-focused bike tour of Highland Park and Glassell Park. We’ll hit multiple stops along a 10-mile route, showcasing the neighborhood’s range of eateries, both indoors and out. You’ll also get a behind-the-scenes preview of a hot new area business that should debut in June. Our tour will culminate with kick-ass kegs of craft beer at Verdugo Bar.
The tour will cost $15 per person, which will cover the cost of the beer. Other than that, pay your own way at each of our casual, low-priced stops. Space is limited, so reserve now using PayPal. At this stage, we’re not sharing the specific spots, but these are all places that Josh and I have been to and highly recommend. For more info, check out the Bike bender FAQ.