Thursday, October 04, 2007

What's going on? Taix brothers, L.A. Home Grown, more

On Wednesday Oct. 10 the Echo Park Historical Society presents the history of Les Freres Taix. Learn all about the history of the 80-year old restaurant that started out Downtown.

On Sunday, Oct. 14, Los Angeles magazine celebrates its food issue with the Los Angeles Home Grown Food Event. Held at the Kitchen Academy in Hollywood, the event (tickets are $40) benefits the L.A. Mission and includes restaurant tastings, cooking demos, a celebrity chef cook-off and more.

Dora from Yuca's would like to encourage everyone to vote for their favorite burrito in FoxLA's poll -- actually, you can vote for whoever you want, but Dora would prefer you choose Yuca's!

New Angeles magazine, which clearly has a larger restaurant review budget than the Los Feliz Ledger, would like you to check out their review of Bastide. Might as well, since Eating L.A. probably won't be getting there anytime soon.

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