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Downtown: And as I reported last week in Variety, the L.A. Live complex will include the following mix of rather pedestrian eateries: Fleming's Prime Steakhouse and Wine Bar; the Farm of Beverly Hills; the Conga Room; a branch of Celestino Drago's Il Pastaio; Katsuya; Yard House; and Rosa Mexicano, a New York-based Mexican restaurant with a David Rockwell design.
Other news from our Downtown issue: also opening later this year is Mercury Liquors in a former bank vault on Sixth Street, with a "Blade Runner"-style noodle bar upstairs and a mobster-meets-art nouveau speakeasy vibe in the downstairs bar. Also, here's an update on other spots planned Downtown. First up: fancy sushi bar and robata restaurant Takami is set to open in late July in the penthouse at 811 Wilshire.
5 comments:
Wow, just what L.A. needs--for New York to show us how to do Mexican.
Katsuya is everywhere now. He's in danger of becoming the Cheesecake Factory of sushi.
I actually very excited about downtown's growth spurt. Good for nearby residents like myself, and good for the development of the city. Plus, The Yard House rocks :)
I'm normally against soulless corporate restaurants, but I'll make the exception for doon-toon since it needs all the life it can get.
Someone poke me when there's a Whole Foods or Tesco there in the ol' 213.
I too am excited about the growth of downtown. We really don't have many options down here and I personally am looking forward to being able to pop in and get a Farmeooh from The Farm when ever I want! YEAH!!!!
Are all Cheesecake Factory locations as disgusting (and crowded) as the Pasadena location?
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