Variety's Gabriel Snyder looks at the revitalized Century City, which will include an outpost of Tom Colicchio's Craft. It's about time Angeleno's got to experience Colicchio's food, although his empire seems to be expanding worrisomely fast with restaurants in Las Vegas and Dallas in addition to several Gotham outlets. Also coming or already open in the rapidly-improving area are The Stand and Breadbar.
The L.A. Weekly's Jonathan Gold visits the new Chung King location before I got a chance to...sounds like a must. And all those chilis serve to make you sweat, which is actually cooling in summer, theoretically.
No comments:
Post a Comment