I heard about Cybele May's Candy Blog on Good Food this morning and checked it out right away. She's a woman after my own heart, who obviously gets as excited about the thought of green tea flavored Pocky as I do. We don't always agree -- I give the Violet Crumble a 9 out of 10, not a 6 -- but her blog is a very worthy endeavor.
Judd and Holly of Judd's Hill Winery told me about Barrie Lynn, the Cheese Impresario. I haven't met her yet, but her site has a nice calendar of L.A. cheese events.