Wednesday, November 14, 2007

To-do list for people who eat and drink in L.A.

Tonight: Ride the green fairy as Kubler Swiss absinthe launches at the Green Door on Ivar. Not invited? Don't worry, it will be on sale soon for $49.99 a liter.
Thursday: First, get caffeinated.
Taste the super-rare Hacienda la Esmerelda Geisha coffee from Panama at Intelligentsia Coffee. Just $99 a half pound, but you can sip it for free at Thursday's reception, starting at 7:00.
(a fish taco from the show)
Then, it's time for ice cream. Check out Stuffed - A Plush food show opening at Munky King on Melrose Thursday night. Real ice cream from Scoops. Fun fake food from lots of cool plush artists. Music. What have you. Sounds like a plan.
Friday: Catch Dorris Doerrie's docu How to Cook Your Life featuring a Q & A with Zen master and chef Edward Espe Brown, moderated by Evan Kleiman at the Laemmle Sunset 5. It's sponsored by Slow Food LA.

1 comment:

Ellen Bloom said...

I'm going to "Stuffed..Plush Food Show." I'll be there late-ish...after Stitch 'n Bitch. We've got our own tacos to crochet!