tag:blogger.com,1999:blog-7882089.post6782580306445909791..comments2024-03-28T02:22:30.477-07:00Comments on Eating L.A.: Tijuana touring: Sampling TJ's finest restaurantsPat Sapersteinhttp://www.blogger.com/profile/11301459337765753609noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7882089.post-89645335618253967432010-02-04T17:16:48.207-08:002010-02-04T17:16:48.207-08:00This was a great review of some amazing and unique...This was a great review of some amazing and unique restaurants in Tijuana. I am a personal favorite of Bajamed.<br /><br />Don't get me wrong though, the al pastor tacos on street stands are hard to beat.Anonymoushttps://www.blogger.com/profile/04291327415088793949noreply@blogger.comtag:blogger.com,1999:blog-7882089.post-26832960623401838032009-07-23T18:15:12.628-07:002009-07-23T18:15:12.628-07:00Pat - great coverage. You have really defined what...Pat - great coverage. You have really defined what Tijuana eating is today--wonderful, sophisticated, serious food.Barbarahttp://www.tableconversation.comnoreply@blogger.comtag:blogger.com,1999:blog-7882089.post-49784596861364301452009-07-22T13:40:46.534-07:002009-07-22T13:40:46.534-07:00I'm due a TJ tour -- 99 cent style! Great tast...I'm due a TJ tour -- 99 cent style! Great tasty reporting.99 Cent Chefhttps://www.blogger.com/profile/17242769458572502316noreply@blogger.comtag:blogger.com,1999:blog-7882089.post-46508008385392370112009-07-22T09:47:44.697-07:002009-07-22T09:47:44.697-07:00Octopus ceviche looks yum. Did you get the recipe ...Octopus ceviche looks yum. Did you get the recipe for your favorite tamarindo margarita? Do any L.A. restaurants serve them? Sounds like a nice combo: ceviche + tamarind margarita.Kathy A. McDonaldhttps://www.blogger.com/profile/06895565475829380851noreply@blogger.comtag:blogger.com,1999:blog-7882089.post-75694620442433590292009-07-21T23:07:43.606-07:002009-07-21T23:07:43.606-07:00Your post makes me want to hop in the car and driv...Your post makes me want to hop in the car and drive down to TJ right now! I am so curious about the chorizo/vermicelli tacos!puNancifulhttp://www.nanciful.comnoreply@blogger.com