The beer scene on the near-Eastside continues to explode withRambutan Thaispinning off a dedicated beer bar with 50 taps and beer-friendly snacks like fried chicken. Bar Covell's Matthew Kaner consulted on the beer selection and the space already looks cozy, complete with de rigueur antlers for decoration.
2 comments:
Anonymous
said...
Went last night for soft opening, it was really cool. A huge list of beers (bottles) and a really great atmosphere. Just what the neighborhood needs!
Great little spot. Only (4) taps and a long list of bottles. Looking forward to the fried chicken. Especially like the large canoe over the bar. Nice people as well.
2 comments:
Went last night for soft opening, it was really cool. A huge list of beers (bottles) and a really great atmosphere. Just what the neighborhood needs!
Great little spot. Only (4) taps and a long list of bottles. Looking forward to the fried chicken. Especially like the large canoe over the bar. Nice people as well.
Post a Comment