Tuesday, October 13, 2009

Jonathan Gold to write for Pasadena magazine

I'm guessing most blog readers, foodies, etc. have probably never even seen a copy of Pasadena magazine, a glossy rag mostly targeted at the market for expensive Craftsman light fixtures. That might be about to change, though, as Pasadena magazine has a new managing editor, Linda Immediato. Immediato has worked at the L.A. Weekly, Gourmet and Angeleno.
"The November issue also premieres the writing of Pasadena's very own Pulitzer Prize winning food critic, Jonathan Gold, whom Linda worked with at Gourmet magazine, and more closely with at L.A. Weekly,"
the magazine's release says.
November's issue will the the Food & Wine issue, with an interview with Michael Voltaggio, "Top Chef" contender and Langham Dining Room chef.
Gold will continue to write for the Weekly, thank goodness.


Mels said...

Great! Pasadena has been underserved - so many sophisticated foodies here. Most Pasadena print makes the city seem more provincial than it is.

Hobson's Choice said...

Thanks for the tip Pat. I never would have known to pick up the magazine. Now I certainly will.